Protect your work environment against cross contamination with these color coded cutting boards. Available in six different colors that stand to identify certain food groups. Made of Sanatec®, a high density polyethylene specially formulated for the manufacture of quality cutting boards. Sanatec's special surface finish insures long product life and will not dull knives. Sanatec outlasts (up to three times longer) functionally competitive materials and is considered the strongest and lightest of all cutting board materials. Key Benefits: acid resistant, will not chip, peel, crack or warp, no moisture, odor or bacteria absorbent, nonporous, easy to clean, dishwasher safe. Made from material that meets FDA and Federal Specifications, approved by National Sanitation Foundation, accepted by U.S. and Canadian Departments of Agriculture. All boards are 1/2" thick.
- 1/2" thickness
- Acid resistant
- Will not chip, peel, crack or warp
- Not moisture, odor or bacteria absorbent
- Nonporous
- Will not dull knives
- Strongest & lightest of all cutting board materials
- Easy to clean & dishwasher safe
- Accepted by US & Canadian Departments of Agriculture
- Meets FDA & NSF standards