Vikan® Color-Coded Rigid Paddle Scrapers with Handles

Vikan® Paddle Scrapers with Handles combine precision-engineered scraper blades with a high-performance handle. The rigid paddle scraper blades, or mixing blades, have a thin, sharp edge, making them ideal for mixing large volumes of liquid or semi-solid food or for scraping remaining product from containers. The included handle options are ergonomically designed and include a hanging hole for convenient storage. The easy-to-grip and easy-to-clean Ultra Hygienic Handles, made from a single molded piece of food-contact-compliant fiberglass-reinforced polypropylene, lack joints and crevices, reducing contamination risk and simplifying cleaning. The lightweight, yet robust, handles offer excellent ergonomics for all hand sizes and extended use, and the vertical ridges and matte finish enhance grip, even with wet or greasy hands. These tools are color-coded for easy identification, hygienic separation of cleaning tools, and prevention of cross-contamination. Note: The scraper is not intended for use on abrasive surfaces or for impact against hard objects, as these actions may damage the edge; frequent inspection and timely replacement of the scraper is recommended to minimize the risk of foreign body contamination. Scrapers and handles are not shipped pre-assembled and require simple assembly.

• Polyamide (nylon) blade; Polypropylene handle (Ultra Hygienic Handles are glass-reinforced)
• Dimensions: 4.3" L x 1.3" W x 8.7" Hgt. (Scraper)
• Min. usage temperature: -4°F
• Max. temperature (food contact): 176°F (Mini Handle), 104°F (Ultra Hygienic Handle), 212°F (Scraper)
• Max. temperature (non-food contact): 212°F (Handle), 347°F (Scraper)
• Max. cleaning temperature (dishwasher): 199.4°F
• Max. drying temperature: 212°F (Handle), 248°F (Scraper)
• Recommended sterilization temperature (autoclave): 249.8°F
• Halal & kosher compliant; Aligns with the HACCP food safety system
• Meets FDA standards